Massachusetts-Grown Fruits & Vegetables South of Boston
We grow a wide variety of fruits, vegetables, herbs, and cut flowers at our farm in West Bridgewater, located in beautiful Southern Massachusetts – just south of Boston. We offer both traditional and organic produce. Our produce is picked daily at our farm during the growing season, May through October. This ensures superb freshness and flavor. We pride ourselves in providing fresh, responsibly grown produce. It is of the highest quality, exceptionally healthy, delicious, nutritious and safe.
We hope you visit us throughout the season so you can experience the wide variety of bounty that we grow – including pick-your-own berries, cut flowers and pumpkins. Check out the Produce Availability Calendar for approximate dates that our fruits, vegetables, and cut flowers are available.
Blueberries, Cantaloupe, Pears, Raspberries, Strawberries & Watermelons
Asparagus, Beans, Beets, Broccoli, Brussel Sprouts, Cabbage, Carrots, Cauliflower, Celery, Corn, Cucumbers, Eggplant, Garlic, Gourds, Leeks, Lettuce (we have several varieties), Onions, Peas, Peppers, Potatoes, Pumpkins, Radishes, Rhubarb, Spinach, Sweet Potatoes, Swiss Chard, Tomatillos, Tomatoes (several varieties), Tomatoes (cherry), Turnips, Acorn Squash, Acorn Medley Squash, Blue Hubbard, Buttercup Squash, Butternut Squash, Delicata Squash, Patty Pan Squash, Spaghetti Squash, Summer Squash & Zucchini
Arugula, Basil, Cilantro, Oregano, Parsley, Rosemary, Dill & Sage
Where Else to Find C&C Reading Farm Produce
- Whole Foods Markets
- Farm to School Programs